Comments on: Cast Iron Tri Tip Roast https://feedingyourfam.com/cast-iron-tri-tip-roast/ Classic Recipes For The Whole Fam Tue, 26 Aug 2025 15:49:33 +0000 hourly 1 By: Cast Iron Peanut Butter Brookie-Dessert At Its Best - Feeding Your Fam https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-4123 Tue, 15 Apr 2025 23:10:53 +0000 https://feedingyourfam.com/?p=837#comment-4123 […] love using my cast iron skillet to make the perfect steak or hamburger, as well as for baking skillet […]

]]> By: Tri Tip Cast Iron Skillet | Chef Margot https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-3569 Wed, 07 Aug 2024 12:41:15 +0000 https://feedingyourfam.com/?p=837#comment-3569 […] Quick and Easy Cast Iron Tri Tip Roast – Feeding Your Fam […]

]]> By: Easy Cast Iron Flank Steak 30 Minute Meal - Feeding Your Fam https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-3403 Tue, 07 May 2024 20:10:07 +0000 https://feedingyourfam.com/?p=837#comment-3403 […] for other delicious cast iron recipes? Check out my other recipes for Cast Iron Tri Tip Roast, Boneless Pork Loin Roast, One Pan Chicken and […]

]]> By: Feeding Your Fam https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-3121 Wed, 28 Jun 2023 03:15:21 +0000 https://feedingyourfam.com/?p=837#comment-3121 In reply to Rose B.

I’m so happy you liked it! Thanks so much for coming back and leaving a comment!

]]> By: Rose B https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-3120 Tue, 27 Jun 2023 06:37:15 +0000 https://feedingyourfam.com/?p=837#comment-3120 5 stars
Great recipe! It was easy to follow and came out absolutely delicious. Your instructions, up to how to cut the meat in half first then against the grain was an excellent tip. Thank you!

]]> By: R.S. https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-2831 Mon, 13 Feb 2023 23:49:26 +0000 https://feedingyourfam.com/?p=837#comment-2831 5 stars
Always a winning main dish. Thanks for publishing this tri tip cooking method! We’re going to enjoy this tonight with homemade pesto, asparagus, and gluten free pasta with a creamy confit cherry tomato sauce!!

]]> By: Feeding Your Fam https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-2668 Thu, 08 Dec 2022 21:59:09 +0000 https://feedingyourfam.com/?p=837#comment-2668 In reply to pookie.

I would use 2 tablespoons of oil for a 12 inch skillet.

]]> By: pookie https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-2667 Thu, 08 Dec 2022 21:57:05 +0000 https://feedingyourfam.com/?p=837#comment-2667 5 stars
In reply to Feeding Your Fam.

even at a low flame, it still gets very charreed…how much olive oil for a 2 12 lbs in a 12 inch skillet maybe a bit more, but not too much oil would help? what do you think?

]]> By: POOKIE https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-2590 Fri, 25 Nov 2022 07:35:10 +0000 https://feedingyourfam.com/?p=837#comment-2590 just saw that i had left you a similar comment before…it still charrs no matter what.

]]> By: POOKIE https://feedingyourfam.com/cast-iron-tri-tip-roast/#comment-2589 Fri, 25 Nov 2022 07:33:05 +0000 https://feedingyourfam.com/?p=837#comment-2589 i love your recipe, however, i always have this problem: i have a lodge cast iron skillet in which i make my roast tri tip, but no matter how ‘medium-low’ i make the gas flame, the roast always charrs….every time…why?

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