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Sauteed Broccoli
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Garlic Butter Broccoli

Delicious Garlic Butter Broccoli is the perfect side dish for any meal! Quick and easy to make!
Course Side Dish
Cuisine American
Keyword Garlic Butter Broccoli
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6
Calories
Author Sarah Alvord, Feeding Your Fam

Ingredients

  • 2-3 Broccoli Crowns chopped
  • 1 tbsp Olive Oil
  • 1 tbsp Butter
  • 1 clove Minced Garlic
  • Salt and Pepper to taste

Instructions

  • Heat large skillet over medium heat and add olive oil. Chop broccoli by removing crowns from the stem and chopping into bite size pieces. 
  • Saute chopped broccoli in the olive oil for 5-7 minutes until broccoli is dark green. 
  • Add one tablespoon of butter and minced garlic to saute pan and cook until fragrant. Season with salt and pepper and serve. 

Video

Nutrition

Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg