Fold in the grated zucchini. Pour the batter equally into the prepared loaf pans
2 cups grated zucchini
Bake for 50-55 minutes, until a toothpick inserted in the center comes out clean. Remove from the oven and invert on a cooling rack to cool before slicing.
Notes
Allow zucchini bread to cool before storing in an air tight bag or container on the counter