Go Back
–+ servings
Save the Recipe

Want to save this recipe?

Just enter your email and it will come right to your inbox!
Plus, you'll get new recipes from us every week!

giant skillet cookie with dark cocoa cookie topped with black and white oreos and caramel
Print Recipe
No ratings yet

Post Malone Oreo Chocolate Cookie Skillet

Rich, dark chocolate is combined with soft caramels, and Post Malone Oreos for the most delicious, indulgent skillet cookie ever. This black, Oreo-like cast iron cookie is a beautiful combination of sweet flavors all rounded off by a little sea salt to bring every tastebud to life.
Prep Time10 minutes
Cook Time22 minutes
Total Time32 minutes
Servings: 16
Calories: 363kcal
Author: Sarah Alvord, Feeding Your Fam

Ingredients

  • 1 cup salted butter softened
  • 1 cup granulated sugar
  • 1 1/2 teaspoons vanilla
  • 1 egg
  • 2 1/4 cups all purpose flour
  • 1 tablespoon cornstarch
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon sea salt
  • 3/4 cup black cocoa powder
  • 12 Post Malone Oreos crushed
  • 3/4 cup semi-sweet chocolate chips
  • 3/4 cup Werther's soft caramels cut into thirds

Instructions

  • Preheat oven to 350º F and grease a 12 inch cast iron skillet if needed
  • Make the cookie dough: in a large mixing bowl whisk together 1 cup salted butter, 1 cup granulated sugar, 1 1/2 teaspoons vanilla, and 1 egg by hand or with an electric mixer for 1-2 minutes until well combined.
  • Add the 2 1/4 cups all purpose flour, 1 tablespoon cornstarch, 1/2 teaspoon baking soda, 1/2 teaspoon baking soda, 1/2 teaspoon baking powder, 1/2 teaspoon sea salt, 3/4 cup black cocoa powder to the butter mixture and continue to mix until a soft, crumbly dough is formed.
  • Fold in the crushed 12 Post Malone Oreos, 3/4 cup semi-sweet chocolate chips, and 3/4 cup Werther's soft caramels until well combined.
  • Press the cookie dough into the prepared cast iron skillet, top with additional crushed Oreos and caramel if desired.
  • Bake for 22-25 minutes until cooked through. Allow to cool for at least 10 minutes before serving.

Video

Notes

  • Nutrition facts are just an estimate of the ingredients listed
  • If you don't have black cocoa powder, substitute with Dutch process cocoa powder. 
 

Nutrition

Calories: 363kcal | Carbohydrates: 48g | Protein: 5g | Fat: 18g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.5g | Cholesterol: 42mg | Sodium: 280mg | Potassium: 181mg | Fiber: 3g | Sugar: 27g | Vitamin A: 378IU | Vitamin C: 0.04mg | Calcium: 43mg | Iron: 3mg
Course: Cookie, Dessert, Snack
Cuisine: Cast Iron, Cookies, Dessert
Keyword: Post Malone Oreo Cookie Skillet
Tried this recipe?Please Rate and Leave A Comment Below!