The Best Potato Salad Recipe
This mashed potato salad is loaded with ham, jalapenos, olives, onions, horseradish mustard and so much more. Each bite is a tastebud tingling treat!! This WILL be your new go to potato salad recipe!
Servings: people
Calories: 256kcal
Ingredients
- 6 large Russet potatoes, peeled, boiled and mashed
- 3 hardboiled eggs, diced
- 1/2 cup red onion
- 1/2 cup dill pickles diced (Claussen are preferred)
- 5 green onions, diced just the green part
- 1/4 cup black olives, sliced
- 10 green olives, sliced
- 1 1/4 cup mayonnaise
- 1 tbsp horseradish mustard (or yellow if you can't find)
- 1/2 tsp season salt
- 1/4 tsp lemon pepper
- 2 tbsp diced jalapeno (can use canned)
- 3/4 cup diced ham
Instructions
- Mash the potatoes in a large mixing bowl with a stand or hand mixer until just a little lumpy. Add in the remaining ingredients and fold into the potatoes until creamy and well blended.
- Add more mayonnaise or seasoning as desired.
- Store covered in the refrigerator until ready to serve.
Notes
This recipe has been adapted from Gabby Gourmet, Fred Wix. "Debbie's Hot Mashed Potato Salad Recipe"
Nutrition
Calories: 256kcal | Carbohydrates: 30g | Protein: 6g | Fat: 13g | Cholesterol: 63mg | Sodium: 722mg | Potassium: 13mg | Fiber: 4g | Sugar: 4g | Calcium: 30mg | Iron: 1.3mg
Tried this recipe?Please Rate and Leave A Comment Below!