Ground Chicken Lettuce Wraps

5 from 1 vote

These ground chicken lettuce wraps are one of our go-to chicken dinners. The ground chicken is flavored just right and everyone loves the fresh crunch of the lettuce leaves.

Prep Time5

Cook Time15

Total Time20

Servings: 6

Calories: 202kcal

Author: Sarah Alvord, Feeding Your Fam

Equipment

Enameled Cast Iron Skillet

Ingredients

1 pound ground chicken
1 tablespoon cooking oil
3 green onions separated into whites and greens, and sliced
¼ cup hoisin sauce
2 cloves garlic minced
1 teaspoon fresh ginger grated
3 tablespoons soy sauce
½ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon red pepper flakes
1 teaspoon sesame oil
1 teaspoon rice vinegar
8 ounces water chestnuts chopped
8 butter lettuce leaves

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Instructions

In a large skillet over medium-high heat. Heat oil then add in chicken and whites of the green onions.
Cook and stir until chicken is browned and cooked through, about 7 minutes
Add in the garlic and ginger, and cook for 30 seconds.
Add in the hoisin, soy sauce, salt, black pepper, red pepper flakes, sesame oil and rice vinegar. Stir in the chopped water chestnuts. Add in the green onions.
Scoop into lettuce leaves to serve.

Notes

Nutrition facts are provided as a courtesy and are just an estimate
Make your own ground chicken by placing chicken into a food processor until pea-sized
Adjust the spice level by adding more red pepper flakes or Sriracha sauce.

Nutrition

Course: Chicken

Cuisine: Chicken Recipes, Chinese

Keyword: Ground Chicken Lettuce Wraps