Name: Buffalo Baked Beans
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 15 oz cans Great Northern Beans, drained; 3 tbsp tomato paste; 1 tsp garlic powder; 1/2 tsp garlic salt; 1/2 cup Pepper Sauce; 1 tsp sugar; 1/4 tsp ground black pepper

I know you’ve heard of Buffalo Chicken Wings, now prepare your palette for these zippy BUFFALO BAKED BEANS! Buffalo Baked Beans are a perfect combination of tangy and heat. These beans pack a tastebud punch!!

ON THIS RECIPE PAGE:

What are Buffalo Baked Beans?

Buffalo Baked Beans are a mixture of spicy Cayenne Pepper Sauce, garlic, beans and just a touch of sugar to help round it all out. I like to use Frank’s Red Hot, but you can use any pepper or hot sauce you prefer.

These baked beans definitely have a kick, so be prepared for a little heat when you are enjoying this dish or sharing it with others. This dish is perfect for a BBQ side dish neighborhood potluck, you will get noticed with these!!

Ingredients Needed For Buffalo Baked Beans

These beans come together in just a few minutes with minimal ingredients. To make these Buffalo Baked Beans you will need:

Great Northern Beans
Hot Sauce
Garlic Powder
Garlic Salt
Sugar
Tomato Paste
Ground Pepper

How to Make Baked Beans

To make these buffalo baked beans drain 2 cans of Great Northern Beans and pour into a cast iron skillet. To the beans add remaining ingredients and stir to combine over medium heat. Transfer the cast iron skillet to a 375ºF oven and bake the beans for 10-15 minutes until thickened.

Can I make these Baked Beans on the Stovetop?

These can easily be made on the stovetop, simply simmer the beans on medium heat, stirring occasionally until they have thickened.

Can I make these Baked Beans Ahead?

Yes, these can be made a day ahead if needed, just reheat before serving.