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Chocolate Bird’s Nests

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These no bake Chocolate Bird’s Nests with Biscoff cookie butter are the perfect Spring treat. Bird’s nest cookies come together super fast and always make everyone smile!!

Chocolate covered birds nest cookies

These Chocolate Covered Bird’s Nests are always a huge hit!! They are super cute and everyone always loves them. I mean how can you not love Biscoff and chocolate, it’s a perfect match!! The chocolate and Biscoff combine to make this delicious caramel-chocolate flavor that just melts in your mouth! I’m sort of sad they are already gone!!! Time for another batch!

Chocolate biscoff bird's nest ingredients

Ingredients for Chocolate Biscoff Bird’s Nests

How easy is this dessert?!! Just a few simple ingredients and you are in bird’s nest bliss!!

  • 1 12 ounce bag milk chocolate chips
  • 1/2 cup Biscoff cookie butter
  • 1 6 ounce bag chow mein noodles
  • 1/2 cup egg shaped candies

No baking required for this simple treat. Just your microwave and stirring skills.


steps to making chocolate covered bird's nest cookies

How to Make Chocolate Covered Birds Nests

Just a few simple steps make these chocolate covered chow mein bird’s nests so easy to make, ready in just a few minutes!

In a microwave safe bowl, microwave the chocolate chips for 1-1 1/2 minutes, stirring every 30 seconds until all the chips have melted.

Remove the bowl from the microwave and stir in the Biscoff cookie butter until completely combined. Fold in the chow mein noodles and mix until the noodles are all coated in the chocolate mixture. Using a cookie scoop or large spoon, scoop out each nest and place on a baking sheet covered with parchment paper. While the chocolate is still melty, place the candy eggs on top of the nest, pressing down to make sure they are secure in the chocolate.

Allow the chocolate bird’s nests to cool completely by either leaving out to cool, placing them in the fridge or even the freezer until the chocolate has hardened and they can be handled easily.

chocolate biscoff bird's nests cookies

Chocolate Biscoff Birds Nests Recipe

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Chocolate Biscoff Bird's Nests

These Chocolate Biscoff Bird's Nests cookies are the perfect Spring or Easter treat!! No baking required and ready in just a few minutes!! 
Prep Time3 minutes
Cook Time2 minutes
Cooling Time10 minutes
Total Time15 minutes
Course: Dessert, Snack
Cuisine: American, Dessert, Holidays
Keyword: Chocolate Biscoff Bird's Nests
Servings: 15
Calories: 228kcal


  • 1 12 ounce bag milk chocolate chips
  • 1/2 cup Biscoff cookie butter
  • 1 6 ounce bag chow mein noodles
  • 1/2 cup egg shaped candies


  • Line a baking sheet with parchment paper. 
  • In a large microwave safe bowl pour in the chocolate chips. Microwave for 1 to 1 1/2 minutes until chocolate has melted completely, stirring every 30 seconds. 
  • To the melted chocolate add the Biscoff cookie butter and stir to combine. The cookie butter will just melt into the chocolate. 
  • Fold the chow mein noodles into the chocolate mixture until they are all well coated. 
  • Using a cookie scoop or large spoon, scoop the chocolate covered chow mein noodles onto the prepared baking sheet, making sure to leave space between each nests. 
  • Place the egg shaped candies on top of the nests pressing down slightly to make sure they are sticking to the chocolate. 
  • Allow the nests to cool until firm. This can be done for a few minutes in the freezer, fridge or left out to cool, which will take longer. 


Calories: 228kcal | Protein: 3g | Fat: 13g | Sodium: 176mg | Sugar: 17g
Tried this recipe?Mention @feedingyourfam or tag #feedingyourfam!


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