Smores Bar
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This simple Smores Bar Recipe comes together in less than 10 minutes and is easily made with Golden Grahams cereal, marshmallows and of course chocolate. These Golden Grahams Smores Bars make a big batch and are perfect for feeding a crowd or for a delicious after school snack or simple treat to satisfy that sweet tooth.
Need more ideas for simple desserts? Check out my recipes for No Bake Oatmeal Cookies, Lemon Bars or even these Chocolate Chip Cookie Bars.
This Smores Bar recipe is definitely a keeper! Everyone just loves this super simple dessert and I know you are going to love how quick and easy this recipe comes together. This is such an easy recipe, even the kids can help make this one.
Smores Bars are perfect for sharing at a potluck dinner or big family get together. We are even taking these camping this year since we are in a drought and can’t have a campfire, these are the next best thing to an actual S’more!!
S’mores Bars
To make this recipe for S mores Bars, start by melting the butter in a large pot. Add in the package of mini marshmallows, being sure to set aside 1 cup for later, and the brown sugar. Stir this all together over medium heat until the marshmallows are all melted.
Add in the chocolate chips and vanilla, stir until the chocolate is all melted in and the mixture is smooth. Pour in the box of Golden Grahams and carefully fold over the cereal in the pot until it is all coated with the chocolate marshmallow mixture.
Once the Golden Grahams are all coated, pour half of the mixture into a well greased 9 x 13 inch pan and press into the bottom of the pan with the back of a spoon that has also been greased. Top the bottom half with some of the reserved marshmallows.
Press the remaining half of the Gold Graham mixture on top and add the remaining marshmallows and a few more chocolate chips to the S’mores Bars. Allow to cool and serve.
If you own a kitchen torch, you can easily toast the marshmallows on top of the Smores bars to add that toasted marshmallow flavor to each bite. If not, don’t even worry about it, these bars are delicious with untoasted marshmallows as well, no one will even miss them!!
How to Store Smores Bar
These Smores Bars are easy to make ahead 1-2 days before the party. To store Smores Bars, simply cover tightly with plastic wrap and store on the countertop until ready to serve. Be sure to store in a cool place, you don’t want the chocolate to melt.
Smores Bar Recipe
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Smores Bar Recipe
Ingredients
- 5 tbsp butter
- 1 10 oz bag of mini marshmallows
- 1/4 cup brown sugar
- 1 tsp vanilla
- 1 cup milk chocolate chips
- 8 cups Golden Grahams Cereal
Instructions
- Grease a 9 x 13 inch baking dish. Set aside 1 cup of the mini marshmallows
- In a large pot over medium heat, melt the butter and add in the remaining marshmallows and brown sugar. Stir until the marshmallows are melted.
- Add in the vanilla and chocolate chips, stir until the chocolate is melted. Turn off the heat and pour in the Golden Grahams Cereal. Fold the cereal into the marshmallow mixture until coated.
- Pour half of the covered Golden Grahams into the prepared pan and spread out using the back of a greased spoon. Sprinkle half of the reserve marshmallows over the cereal.
- Press the remaining cereal mixture in the pan and top with the remaining marshmallows and extra chocolate chips as desired.
- Allow to cool for at least 10 minutes before slicing.
Notes
- To toast marshmallows on top, use a kitchen torch or place in the oven under the broiler until the marshmallows are toasty
- Nutrition is just an estimate
Nutrition
This simple Smores Bar Recipe comes together in less than 10 minutes and is easily made with Golden Grahams cereal, marshmallows and of course chocolate. These Golden Grahams Smores Bars make a big batch and are perfect for feeding a crowd or for a delicious after school snack or simple treat to satisfy that sweet tooth.
