Pear Salad
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This simple Pear Salad is full of green and red leafy goodness. Perfect for all of your fall gatherings!
Pear Salad
I love simple salads, they are so refreshing and healthy. It can be hard to make a side dish that pleases everyone and I have had no complaints with this one. You know it is good, when your teenagers keep coming back for more. If you don’t believe me, give it a try yourself!
Let me give you a quick tip on making perfect cheese shavings…..use a vegetable peeler. They work perfect and you can make small or large shavings!!
Ingredients for Pear Salad
This requires simple ingredients
- Red Leaf Lettuce
- Romaine Lettuce or Green Leaf Lettuce
- Ripe Pears
- Cashews
- Dijon Mustard
- Olive oil
- Green Onions
- Balsamic Vinegar
- Honey
Pear Salad Recipe
Pear Salad Recipe
This Pear Salad is perfectly complimented with a Balsamic dressing, cashews and Asiago cheese!!
Servings: 6
Calories: 230kcal
Ingredients
Dressing
- 1/4 cup Olive Oil
- 2 tbsp Balsamic Vinegar
- 2 tsp Honey
- 1 tsp Dijon Mustard
- 1 tsp Salt
- 1/2 tsp Ground Pepper
- 1 tbsp Chopped Green Onion
Salad Ingredients
- 1 Head Red Leaf Lettuce
- 1 Head Romaine Lettuce
- 2 Ripe Pears, cubed
- 2 oz Asiago cheese, shaved
- 1/2 cup Unsalted Cashews
Instructions
- Combine all ingredients for dressing in a small jar with a lid and shake to combine completely.
- Chop washed lettuce into bite size pieces. The pear can be thinly sliced or chopped into cubes. Shave the Asiago cheese with a vegetable peeler to make thin slices. Add the cashews.
- Pour the dressing over the combined salad ingredients and toss to combine.
Nutrition
Serving: 0g | Calories: 230kcal | Carbohydrates: 16g | Protein: 6g | Fat: 17g | Saturated Fat: 4g | Cholesterol: 6mg | Sodium: 553mg | Potassium: 160mg | Fiber: 2g | Sugar: 9g | Vitamin A: 518IU | Vitamin C: 3mg | Calcium: 122mg | Iron: 1mg
Tried this recipe?Mention @feedingyourfam or tag #feedingyourfam!
Pair this salad with a simple pasta or spaghetti dinner! Enjoy!!
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